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dc.contributor.authorKharapaev, M. N.en
dc.contributor.authorTikhonov, S.en
dc.contributor.authorTikhonova, N.en
dc.contributor.editorLoretts, O.en
dc.contributor.editorDonnik, I.en
dc.contributor.editorAbbas Rao, Z.en
dc.contributor.editorRuchkin, A.en
dc.contributor.editorKukhar, V.en
dc.date.accessioned2025-12-18T07:10:57Z-
dc.date.available2025-12-18T07:10:57Z-
dc.date.issued2024-
dc.identifier.citationKharapaev, M. N. A determination of rational parameters for drying plant extracts of wild and cultivated plants with antioxidant properties / M. N. Kharapaev, S. Tikhonov, N. Tikhonova // BIO Web of Conferences. – 2024. – Vol. 108. – № 10002. DOI: 10.1051/bioconf/202410810002.en
dc.identifier.citationKharapaev, M. N., Tikhonov, S. L., & Tikhonova, N. V. (2024a). A determination of rational parameters for drying plant extracts of wild and cultivated plants with antioxidant properties. BIO Web of Conferences, 108, 10002. doi:10.1051/bioconf/202410810002apa
dc.identifier.isbn9781713838920
dc.identifier.isbn781713836933
dc.identifier.isbn781713836414
dc.identifier.isbn781713866091
dc.identifier.issn2273-1709-
dc.identifier.otherhttps://www.bio-conferences.org/articles/bioconf/pdf/2024/27/bioconf_idsisa2024_10002.pdfpdf
dc.identifier.urihttps://elar.usfeu.ru/handle/123456789/14530-
dc.description.abstractThe article focuses on the drying of callus extracts of Ocimum basilicum and Eleutherococcus senticosus by pseudo-boiling bed method. During the study, rational conditions for the drying process were determined: temperature 90 ℃, aspiration 100 ± 0.8 m3/h and solution feed rate of 8 ± 0.3ml/min. It was possible to increase the antioxidant activity of the extract under the given conditions. The study of fluidized bed drying of the extract of callus cultures of basil (Ocimum basilicum) and Eleutherococcus senticosus (Eleutherococcus senticosus) allows to obtain extracts with higher concentration of biologically active substances. The results of the article can be useful for agro-, bio- and food industries. © The Authors, published by EDP Sciences.en
dc.format.mimetypeapplication/pdfen
dc.language.isoenen
dc.publisherEDP Sciencesen
dc.rightsinfo:eu-repo/semantics/openAccessen
dc.sourceBIO Web of Conferencesen
dc.titleA determination of rational parameters for drying plant extracts of wild and cultivated plants with antioxidant propertiesen
dc.typeConference paperen
dc.typeinfo:eu-repo/semantics/conferenceObjecten
dc.typeinfo:eu-repo/semantics/publishedVersionen
local.conference.name2024 International Scientific and Practical Conference on From Modernization to Rapid Development: Ensuring Competitiveness and Scientific Leadership of the Agro-Industrial Complex, IDSISA 2024en
local.conference.date2024-03-14 through 2024-03-15
local.volume108-
local.identifier.doi10.1051/bioconf/202410810002-
local.affiliationDepartment of Food Engineering, Ural State University of Economics, Yekaterinburg, Sverdlovskaya, Russian Federationen
local.affiliationDepartment of Food Engineering of Agricultural Production, Ural State Agrarian University, Yekaterinburg, Sverdlovskaya, Russian Federationen
local.affiliationDepartment of Chemical Technology of Wood, Ural State Forest Engineering University, Yekaterinburg, Sverdlovskaya, Russian Federationen
local.contributor.employeeKharapaev, M. N., Department of Food Engineering, Ural State University of Economics, Yekaterinburg, Sverdlovskaya, Russian Federationen
local.contributor.employeeTikhonov, Sergey Leonidovich, Department of Food Engineering of Agricultural Production, Ural State Agrarian University, Yekaterinburg, Sverdlovskaya, Russian Federation, Department of Chemical Technology of Wood, Ural State Forest Engineering University, Yekaterinburg, Sverdlovskaya, Russian Federationen
local.contributor.employeeTikhonova, Natal'ya V., Department of Food Engineering of Agricultural Production, Ural State Agrarian University, Yekaterinburg, Sverdlovskaya, Russian Federationen
local.identifier.eid2-s2.0-85193974883-
local.description.order10002
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